about us
About us, the name stands for more than great food — it represents true Texas pride, bold flavor, and genuine hospitality. If it doesn’t say Texas, it’s not Texas Roadhouse. From hand-cut steaks to made-from-scratch sides, every dish is crafted with care and served with a smile. Whether you’re dining in or planning a family night out, you can always count on our legendary service and welcoming atmosphere. To find a Texas Roadhouse near me, explore our Texas Roadhouse locations online, check Texas Roadhouse hours, or reach out directly through the Texas Roadhouse phone number(1-800-839-7623) listed on our website. Experience the taste and spirit of Texas — where every meal feels like home.

HOW IT ALL STARTED
Texas Roadhouse began its journey on February 17, 1993, when founder Kent Taylor opened the first restaurant in Clarksville, Indiana. Although the name suggests Texas origins, it was actually inspired by the state’s reputation for big flavors, hearty portions, and warm hospitality. Kent’s vision was simple — to create a lively, family-friendly steakhouse where guests could enjoy hand-cut steaks, fall-off-the-bone ribs, made-from-scratch sides, and fresh-baked bread served with cinnamon butter, all at an affordable price.

THE VISION
THE VISION The vision of Texas Roadhouse has always been to create a place where everyone — from families to friends and coworkers — can come together to enjoy great food in a fun and welcoming atmosphere. Founder Kent Taylor dreamed of building a restaurant that served legendary food and legendary service, where everything was made from scratch and guests felt like part of the Texas Roadhouse family. This vision focuses on quality, value, and community — offering hand-cut steaks, freshly baked bread, and friendly smiles that make every visit memorable.

ROADIES HELPING ROADIES
about us, employee assistance fund, Andy’s Outreach, is one of the ways we help our employees who are experiencing a financial hardship about us. It is funded for Roadies by Roadies where guests and staff alike can enjoy the spirit of genuine hospitality.

OUR MISSION
The mission of Texas Roadhouse is to provide every guest with legendary food and legendary service. From the moment you walk through the door, the goal is to make you feel welcome and valued while serving freshly prepared, high-quality meals at a great price.
About us texas roadhouse
At Texas Roadhouse, we’re all about legendary food and legendary service. Since day one, our mission has been to serve hand-cut steaks, fall-off-the-bone ribs, made-from-scratch sides, and fresh-baked bread — all in a fun, family-friendly atmosphere. With locations across the USA, Texas Roadhouse is more than just a restaurant — it’s a place where friends become family and every meal is made with heart, flavor, and a true Texas spirit.

RESPONSBLE USE OF ENERGY
At Texas Roadhouse, we value sustainability through the responsible use of energy. From efficient kitchen equipment to smart lighting, we work to reduce our footprint while serving legendary meals.

WASTE NOT WANT NOT
At Texas Roadhouse, we live by “Waste Not, Want Not.” We care for our community and planet by reducing waste, using resources wisely, and making every meal matter.

FRYED OIL TO BIOFUEL
we care about us more than just great food — we care about the planet too. That’s why we recycle our used fried oil and convert it into clean, renewable biofuel.
NEED TO GET IN TOUCH?
Reach out about a recent visit or order, or anything else that’s on your mind

